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Atwood Ales releases Estate Fresh Hop Ales

  Blaine, WA, October 2nd, 2017 – Atwood Ales Farm Brewery in Blaine, WA is set to release two fresh hops ales produced using hops harvested from their own hopyard, just hundreds of feet away from their brewhouse. Flashback to early September, when several groups of volunteers assisted the Smith family [...]

By |2018-10-18T13:21:21-07:00October 6th, 2017|

Wander Brewing’s Cascade Coolship Fresh Hop Ale

  As we continue through Fresh Hop season, we are starting to see some of the different results being obtained by our local breweries. Today we visit one of Wander Brewing’s Fresh hop beers, Cascade Coolship. We’ve discussed the classic Cascade hop before, as it’s one of the most common hops [...]

By |2018-10-18T13:21:55-07:00October 5th, 2016|

Beer Review #53 — Fremont Field To Ferment Fresh Hop Pale Ale(s)

Fresh hop season is upon us and I could not be any happier. Fremont has been giving us delicious but limited fresh hop beers from their kick ass Cowiche Canyon hop program, where they partner with hop growers to grow small plots of organic delicious hops. For the first time this [...]

By |2018-10-18T13:21:57-07:00October 4th, 2016|

Beer Review #50 — Two Beers Fresh Hop IPA (2016)

Welcome again to another Tap Trail review installment. It would appear imminent that Fresh Hop Season is upon us. The hops are being harvested and dumped into brews left and right. However, the first package on the scene this year comes from Two Beers. They are usually the first to the [...]

By |2016-08-31T10:26:26-07:00August 30th, 2016|

Beer Review #23 — Deschutes Chasin’ Freshies Fresh Hop IPA

Fresh hop season has been upon us for quite some time now, there have been many delicious renditions, and a few duds of suds so far. Everything from "Fresh Hop" to "Wet Hop" and everything in between, it is certainly harvest time for hops, and most definitely time to reap the [...]

By |2018-10-18T13:24:28-07:00October 26th, 2015|

Sierra Nevada’s Hop Hunter IPA unlike any other fresh hop beer

After hops are harvested in the fall, typically from August through September, they generally take one of two paths. Most of them are immediately dried in a kiln, and then the whole cones are compressed into bales or processed into pellets or hop extract. The remaining small amount is immediately sent [...]

By |2018-10-18T13:30:22-07:00January 28th, 2015|
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