As the days get shorter and colder, we find ourselves craving boozier ciders and other sweet treats. We have partnered with Veronica of Antler Bakery to put together a pairing to satisfy such cravings! We will have already had our cheese course with Lindsay of Twin Sisters Creamery, our dinner course with Chef Todd Alan Martin’s hand pies, so now it’s time for dessert. Like many of our tasting classes, this will be a great date night or treat-yourself kind of evening.
Tuition includes 3 paired ciders and desserts and a 15% off coupon for bottles to take home. $35 for solo students & only $65 for duos! Veronica will also be doing Thanksgiving dessert pre-sales. See you in class!