How & why to age beer

Most beers are meant to be enjoyed fresh. Some, however, actually improve with age, similar to some wines. Various ingredients help to preserve beer and/or enhance its flavor over time, including hops, malt, alcohol, yeast, bacteria (i.e., lactobacillus and pediococcus), smoked malts and lactic acid. Different beers – and even different vintages [...]

2018-10-18T13:28:09-07:00
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